High-end commercial dishwashers offer numerous benefits and are truly a blessing for the catering industry
High-end commercial dishwashers offer numerous benefits and are truly a blessing for the catering industry.In terms of efficiency, it boasts a large capacity and high-speed cleaning capabilities, enabling the rapid processing of a large number of tableware items in a short period of time, thus speeding up table turnovers and enhancing customer turnover rates in restaurants. In terms of hygiene, the use of high-temperature water, high-pressure water flow, and specific detergents ensures the thorough removal of oil stains, residue, and bacteria. The cleaning temperature can reach 55 - 90℃, effectively controlling bacterial proliferation and enhancing the hygiene image of the restaurant.The cost savings are also significant. It can reduce manual workload and labor costs, with only 1.5 to 2 times the amount of tableware needed, and the breakage rate can be reduced by more than 50%. Moreover, it can protect employee health by reducing their exposure to detergents and hot water. Additionally, it is more environmentally friendly, reducing water and detergent consumption.
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